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    Ying Hong Nine / Mellow Type

    $25.40
    Blue Tin Ying Hong Nine ●Name: Yingde Black Tea (Ying Hong Nine) ●Type: Black Tea ●Appearance: Well-structured and orderly tea leaves ●Origin: Yingde City, Qingyuan, Guangdong ●Specification: 250 grams per can (two cans with a gift bag) ●Storage: Cool, avoid light, seal, and dry ●Taste: Rich and mellow aroma, with a lingering aftertaste ●Shelf Life: 36 months
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    Craftsmanship Display

    20,000 acres of ecological tea gardens, scientific management methods, and physical pest control are employed to create a healthy green beverage.

    • Hand-picking:Carefully picking the leaves by hand
    • Turning green and withering:Allowing the leaves to undergo the natural withering process
    • Natural fermentation:Letting the tea leaves ferment naturally
    • Quality control:Ensuring the quality of the tea leaves
    • Processing and kneading:Processing the tea leaves through kneading
    • Continuous drying:Ensuring a consistent drying process

    Tea Features

    Observing the details of Premium Tea:

    • Thick, robust, and well-structured tea leaves with a glossy and oily sheen
    • Prominent golden tips, free from impurities

    Tea Soup Evaluation

    Premium Tea's tea soup:

    • Bright and vibrant red color, with a fresh and strong flavor
    • Sweet and smooth taste, accompanied by a rich aroma

    Leaves Evaluation

    Premium Tea's leaves:

    • Deep red-brown and shiny, with thick, plump, and tender leaves that are soft and evenly shaped

    Handcrafted Black Tea Beverages

    Good black tea is the key to beverages:

    • Lemon Honey Black Tea, Fruit Black Tea, Sea Salt Black Tea, Black Tea Latte, Cinnamon Lemon Black Tea, Rose Black Tea


     

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    Craftsmanship Display

    20,000 acres of ecological tea gardens, scientific management methods, and physical pest control are employed to create a healthy green beverage.

    • Hand-picking:Carefully picking the leaves by hand
    • Turning green and withering:Allowing the leaves to undergo the natural withering process
    • Natural fermentation:Letting the tea leaves ferment naturally
    • Quality control:Ensuring the quality of the tea leaves
    • Processing and kneading:Processing the tea leaves through kneading
    • Continuous drying:Ensuring a consistent drying process

    Tea Features

    Observing the details of Premium Tea:

    • Thick, robust, and well-structured tea leaves with a glossy and oily sheen
    • Prominent golden tips, free from impurities

    Tea Soup Evaluation

    Premium Tea's tea soup:

    • Bright and vibrant red color, with a fresh and strong flavor
    • Sweet and smooth taste, accompanied by a rich aroma

    Leaves Evaluation

    Premium Tea's leaves:

    • Deep red-brown and shiny, with thick, plump, and tender leaves that are soft and evenly shaped

    Handcrafted Black Tea Beverages

    Good black tea is the key to beverages:

    • Lemon Honey Black Tea, Fruit Black Tea, Sea Salt Black Tea, Black Tea Latte, Cinnamon Lemon Black Tea, Rose Black Tea